Salt Hop Brewing and taphouse

Lager, 4.7%

Pilsner, 8% ABV

Pilsner, 4.5%

Mexican Lager, 4.8%

Cream Ale, 5.0%

White Ale, 5.3%

IPA, 7.5%

IPA, 6.0%

Hazy IPA, 7.5%

Hazy IPA, 6.9%

Double IPA, 8.0%

Double IPA, 8.5%

Double IPA, 8.0%

Cider, 5.0%

Lavender Hard Lemonade, 5.0%

Seltzer, 8.0%

Seltzer, 5.0%

Sour Wheat Ale, 5.2%

Sour, 6.5%

Sour, 4.8%

Brown Ale, 4.5%

Red Ale, 5.0%

Blueberry Wheat, 5.3%

Raspberry Lager, 4.2%

Stout, 4.1%

Original, Spicy, Blackberry, Prickly Pear

Original, Mango, Strawberry, Watermelon

Paloma, Tequila Sunrise, Margarita, Spicy Marg

THC Seltzer

Prefer a Mimosa?

Grapefruit, Tangerine, Cranberry Juice - Add $1 / $3

 Aromas of ripe peach and citrus notes with flavors of lemon, lime and a hint of green apple. Well-balanced acidity and a lingering hint of nectarine frames the finish. 

 Complex on the nose with floral notes, white flowers, with stone and Mediterranean spices, sage, rosemary, and mint. The taste is persistent, full, and well balanced by the mineral notes and the bright acidity. 

Intense and aromatic bouquet typical of the muscat, with hints of fruit and orange blossoms. It has a sweet and balanced aromatic taste.  

The nose opens on an elegant combination of red and black fruit aromas, followed with airing by elegant spice and roasted coffee-bean notes.

 This smooth dry red wine blend combines three varietals to create a richly colored wine with a distinct cherry-raspberry character. With a juicy mouthfeel, Romer Red is a well-rounded wine with berry flavors and spicy oak flavors. 

Deep red violet color with bright red tinges in appearance. Complex aromas from the Syrah and Malbec. Spicy aromas can be appreciated in a balance with red fruits - gooseberries, raspberries, red currants, truffles, cherries and plums.

A full-bodied, firm and intense red with blackcurrants, toasted walnuts, violets, smoked paprika and dried herbs on the nose. Sturdy frame from firm yet polished tannins.